Monday, July 28, 2008

Home made jerky...



By popular request, I made another batch of beef jerky. Perfect for camping/hiking, watching the big game with friends or to snack on while having a tasty micro-brew.

Marinade:
2 lbs. London Broil sliced 1/8 in. thick
2 cups tariyaki sauce
1/4 cup Worchestershire sauce
1/4 cup brown sugar
1 tea. liquid smoke
1/2 tea. garlic powder
1 Tab. red pepper flake (optional)

Let it marinate for 1 day then put in dehydrator till done.

No comments: